The Reservoir Food Pantry, Inc. is an incorporated organization formed September 9th, 2013. It was created to serve the hungry in the Olive, New York area. In March 2014, we were designated as a Mobile Food Pantry by the Regional Food Bank of Northeastern New York.
On August 21st, 2014 the pantry was designated as a Public Charity and exempt from Federal Income Tax under section 501(c) (3) of the IRS Code.
Mission Statement: The volunteers of the Reservoir Food Pantry strive to improve and sustain the quality of life in our area. Our goal is to nourish the hungry, both in our pantry and by delivering food to those unable to visit the pantry.
Our "Open to the Public" feeding program policy includes all populations without regard to gender, race, color, ethnicity, age, nationality, citizenship, marital status, sexual orientation, religious affiliation, income, disability, or health status. We do not exclude any population group from receiving services upon first request or repeat visits to our pantry.
On August 21st, 2014 the pantry was designated as a Public Charity and exempt from Federal Income Tax under section 501(c) (3) of the IRS Code.
Mission Statement: The volunteers of the Reservoir Food Pantry strive to improve and sustain the quality of life in our area. Our goal is to nourish the hungry, both in our pantry and by delivering food to those unable to visit the pantry.
Our "Open to the Public" feeding program policy includes all populations without regard to gender, race, color, ethnicity, age, nationality, citizenship, marital status, sexual orientation, religious affiliation, income, disability, or health status. We do not exclude any population group from receiving services upon first request or repeat visits to our pantry.
Pantry Phone Number: 845-663-3353
Pantry Coordinator
Prasida Kaye
BOARD OF DIRECTORS
Andrew McGoran- Executive Director
Robert Cruickshank - President
Francine Vidal - Vice President
Prasida Kaye - Treasurer
Kerin Smith - Secretary
Andrew McGoran- Executive Director
Robert Cruickshank - President
Francine Vidal - Vice President
Prasida Kaye - Treasurer
Kerin Smith - Secretary
RESERVOIR FOOD PANTRY: BYLAWS & INCORPORATION DOCUMENTS
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